From The Exclusive Collection of FREE Plant-Based Recipes

By Plant-Based Nutrition Professional Chef Susy • Designed For Effortless Weight Loss & Weight Maintenance

Recipe

Name: Vegan Tzatziki
Prep time: 10 min
Total time: 10 min
Cuisine: Worldwide
Ingredients: 1/2 Large Cucumber - peeled, halved and deseeded; 250g Oatley Greek Yogurt or standard soya yoghurt or soft tofu.; 1 Garlic Clove - minced; 3 tbsp Apple Cide Vinegar; 1/3 Cup Mint Leaves & Fresh Dill - finely chopped; Salt & Pepper to taste; Sharp Knife; Mixing Bowl

Name

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Prep Time: 5 Mins | Cook Time: 5 Mins

Inactive Time: 10 Mins | Total Time: 20 Mins

Servings: Adjustable

Let's Be Friends!

Hi, I'm Susy

Here at

LEAN💚Plant-Based

we share whole food plant-based recipes, inspired by cuisines from all around the world: Reimagined for optimum health, and redesigned for sustainable weight loss and control.

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Why This Recipe Works

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How To Make The Recipe

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Pro Tips For This Recipe

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Frequently Asked Questions

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Did You Love the Recipe as Much as I Do?

Leave a ⭐⭐⭐⭐⭐ rating on the recipe card—and don’t forget to tag me @vegan.susy on Instagram to show me your 👩🏻‍🍳MasterChef creation 🤗

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